Our
goal is to have you choose good carbohydrate sources. We want to teach you to avoid carbohydrates
that spike your insulin, and to choose carbohydrates that do not stimulate a
large insulin response. In the long term
you want to consume between 120 to 150 grams of carbohydrates per day when you
reach maintenance. However, you cannot
rely solely on nutrition labels to help you with this because they do not tell
you how much insulin will be produced.
We recommend that you choose more natural types of carbohydrates, such
as vegetables, legumes, beans, and fresh fruits, and avoid processed foods like
chips, cookies, and ice cream.
Here
is some useful information for finding excellent sources of carbohydrates. -
Resource from the Harvard School of Public Health - http://www.hsph.harvard.edu/nutritionsource/carbohydrates-full-story/
Remember
during Phases 1 & 2 you’ll be limiting even the amount of these good carbohydrates.
“Our demand for meat, dairy and refined carbohydrates – the world consumes one billion cans or bottles of Coke a day – our demand for these things, not our need, our want – drives us to consume way more calories than are good for us.”
“Our demand for meat, dairy and refined carbohydrates – the world consumes one billion cans or bottles of Coke a day – our demand for these things, not our need, our want – drives us to consume way more calories than are good for us.”
~
Mark Bittman
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